All Day Menu

deep fried until golden brown in beer batter, served with honey mustard

$16

roasted garlic, toasted sesame, pumpkin seeds & olive oil, served with corn tortilla chips, carrots & cucumbers

$14

hot, buttery & salted, served with creamy cheddar cheese dip

$14

tender corned beef, cabbage & swiss cheese in a crispy egg roll, served with guinness mustard for dipping

$15

fried chicken bites, house fries, green onions & hot cherry peppers, tossed with toasted sesame & five spice mix, served with curry sauce

$14

griddled bao buns, hoisin-bbq pork, pickled vegetables, sriracha mayo, toasted sesame & cilantro

$16

crispy house fries topped with slow braised beef gravy & drizzled with creamy irish cheddar sauce

$15

beer battered chicken tenders, irish sausages, curry chips, corned beef & cabbage egg rolls, served with guinness mustard

Serves Three $28

Serves Six $52

chef's secret recipe, three time boston harborfest winner for best clam chowder & now proud hall of fame member

$12

better than french onion because guinness is good for you, topped with an herb crouton, swiss & white cheddar cheese

$10

romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing
available gluten sensitive upon request

$16

shaved carrot, cucumber, tomatoes, artisanal greens, choice of oil & vinegar, balsamic, honey mustard, ranch, caesar, or creamy red curry-sesame vinaigrette

$16

baby spinach, dried cranberries, green apples, spiced pumpkin seeds, roasted squash, blue cheese, cider-dijon molasses vinaigrette

$18

steamed rice, roasted corn & black bean salsa, chili lime crema, cotija cheese, crispy tortilla strips & cilantro

$18

topped with bacon, vermont cheddar, a crispy onion ring, bbq sauce, lettuce & tomato on a toasted bun
available gluten sensitive upon request

$21

substitute plant based protein $3.50

signature blend, shredded lettuce, tomato & american cheese on a toasted potato roll
available gluten sensitive upon request

$19

substitute plant based protein $3.50

buttermilk fried chicken thigh topped with sliced pickles, jalapeño cider slaw & dill pickle aioli on a toasted bun
make it nashville hot

$17

sweet & smoky bbq pulled pork, spicy cider slaw, dill pickles & horseradish mayo on a toasted bun

$17

fried haddock, caper remoulade, shredded lettuce & tomato on a toasted brioche roll

$17

hand carved roasted turkey breast, smoked bacon, cheddar cheese, spinach, tomato & dijon aioli on pressed thick cut multigrain bread

$18

grilled steak tips, housemade truffle butter, red bliss whipped potatoes & seasonal vegetable

$32

topped with buttery bread crumbs, served withtopped with jasmine rice & seasonal vegetable

$27

golden & crisp haddock in a samuel adams lager batter, served with house fries, coleslaw & remoulade

$27

irish sausages, red bliss whipped potatoes, rich herb & onion gravy

$23

signature coconut curry sauce with grilled chicken breast, slivered almonds & golden raisins, served over white rice or fries

$24

rich & creamy four cheese sauce, buttery panko parmesan topping

$20

add bacon $5

add buffalo chicken $8

pulled pork $8

slow braised beef, carrots, peas & whipped potatoes, topped with toasted parmesan herb crumbs

$24

Corn flake crust, vanilla ice cream, caramel sauce

$12

Served with chocolate sauce & whipped cream

$12

vanilla cake with a bavarian crème filling, coated in chocolate ganache

$12